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Air Fryer Chicken Rissoles Recipe

Air Fryer Chicken Rissoles Recipe

Ingredients:

  • 500g (1 lb) ground chicken
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 medium carrot, grated
  • 1/2 cup breadcrumbs
  • 1/4 cup parsley, finely chopped
  • 1 egg
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Cooking spray or a light drizzle of olive oil

Instructions:

  1. Prepare the Mixture:

    • In a large mixing bowl, combine the ground chicken, chopped onion, minced garlic, grated carrot, breadcrumbs, parsley, and egg.
    • Add the Worcestershire sauce, salt, and pepper to the mixture.
    • Mix all the ingredients thoroughly until well combined.
  2. Shape the Rissoles:

    • Using your hands, shape the mixture into even-sized patties, approximately 2-3 inches in diameter and about 1/2 inch thick. This should yield around 8-10 rissoles.
  3. Preheat the Air Fryer:

    • Preheat your air fryer to 180°C (356°F) for about 5 minutes. This ensures even cooking.
  4. Cook the Rissoles:

    • Lightly spray the air fryer basket with cooking spray or a drizzle of olive oil to prevent sticking.
    • Place the rissoles in a single layer in the air fryer basket. You may need to cook them in batches, depending on the size of your air fryer.
    • Cook the rissoles at 180°C (356°F) for 10 minutes.
    • After 10 minutes, flip the rissoles and continue to cook for an additional 5-7 minutes, or until they are golden brown and cooked through.
  5. Check for Doneness:

    • To ensure they are fully cooked, the internal temperature of the rissoles should reach 75°C (165°F). A meat thermometer can help verify this.
  6. Serve:

    • Remove the rissoles from the air fryer and let them rest for a couple of minutes before serving.
    • Enjoy your air fryer chicken rissoles with a side of salad, vegetables, or your favorite dipping sauce.

Tips for Best Results:

  • If the mixture feels too wet, add a little more breadcrumbs to help bind the ingredients together.
  • For added flavor, consider incorporating herbs such as thyme or basil into the mixture.
  • To make the rissoles spicier, add a pinch of chili flakes or your favorite hot sauce.

Enjoy this delicious and healthier version of chicken rissoles with your family and friends!

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