Ingredients 1 can (21 oz) of sliced peaches in juice 1 box yellow cake mix 6 oz butter, sliced 1 tsp cinnamon Vanilla ice cream, for serving Directions 1. In a 6-quart slow cooker, pour the entire can of peaches along with its juice. 2. Sprinkle the yellow cake mix evenly over the peaches. 3. … Read more
Ingredients 1 pound of pecan halves 1 cup granulated sugar 1/4 cup brown sugar 1 tablespoon ground cinnamon 1/4 teaspoon salt 1 egg white 1 teaspoon vanilla extract 1/4 cup water Directions 1. In a large mixing bowl, whisk together the sugar, brown sugar, cinnamon, and salt. 2. In a separate bowl, lightly beat the … Read more
Ingredients: 6 eggs 4 cups of cubed bread 2 cups of milk 1/2 tsp. salt 1 1/2 tsp. ground cinnamon 1/4 cup of maple syrup 1/4 cup of cubed unsalted butter, room temperature 1 cup of chopped pecan For the topping: 1/2 cup of light brown sugar 1 tsp. ground cinnamon Instructions: 1. In a … Read more
Ingredients 1 pound beef stew meat 1 can (10.5 oz) cream of mushroom soup 1 cup sour cream 8 oz egg noodles Directions Place the beef stew meat in the slow cooker. Add the cream of mushroom soup and sour cream, stirring to combine. Cover and cook on low for 6-8 hours, or until the … Read more
Ingredients 4 cups frozen hashbrowns, thawed 1 pound breakfast sausage 1 cup shredded cheddar cheese 1/4 cup chopped green onions 2 cloves garlic, minced 1/2 teaspoon black pepper 1/4 teaspoon paprika 2 large eggs, beaten Non-stick cooking spray Directions Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and lightly spray … Read more
On busy weeknights, when work has drained every ounce of my energy, there’s nothing quite like a quick and comforting meal that practically cooks itself. This No Peek Chicken Rice Casserole is a delightful throwback to my childhood dinners, and it’s a lifesaver for anyone juggling a hectic schedule. Originating as a staple in many … Read more
Ingredients: ground beef, one pound Chopped onion, one medium-sized 2 minced garlic cloves One sliced green bell pepper One jar of marinara sauce, measuring 24 ounces One can of chopped tomatoes (15 oz.) dried oregano, 1 teaspoon dried basil, 1 teaspoon 1/4 teaspoon of salt one-half teaspoon of black pepper Uncooked mostaccioli pasta, 2 cups … Read more
Delight in the rich flavors of this Brown Sugar and Bacon Baked Beans recipe, featuring hearty pork n’ beans, sweet brown sugar, tangy barbeque sauce, and crispy bacon. Ingredients ▢Two 28-ounce cans of plain pork n’ beans ▢1/2 cup ketchup ▢1/2 cup barbecue sauce ▢1/4 cup brown sugar ▢1 tablespoon yellow mustard ▢1 tablespoon Worcestershire sauce ▢A few drops of Liquid Smoke optional ▢1/4 teaspoon garlic powder ▢1/4 teaspoon pepper … Read more
What You Need: half a cauliflower head The oil from olives Spices (black pepper, salt) Paprika, sweet or smoked Pulverized garlic To top it off, you might choose to add some grated Parmesan cheese, chile flakes, or fresh herbs. Instructions To avoid sticking, line a baking sheet with parchment paper and preheat the oven to … Read more
If you’re looking for a simple and effective way to enhance your skin’s natural collagen production, you don’t need to look any further than your kitchen. A homemade remedy using natural ingredients can work wonders for your skin overnight. Here’s how you can create a natural collagen-boosting treatment and enjoy visibly improved skin by morning. … Read more